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Friday, January 27, 2012

Recipe For Banana Bread With Sour Cream

By Ben Cook


Winter brings the require for coats, a crackling fireplace and holiday gifts for the neighbors. Nonetheless, it may be challenging to find an reasonably priced and thoughtful present that your loved ones will appreciate. A tiny loaf of bread could be the perfect gift notion and after you try this Banana Sour Cream Bread recipe, you'll choose to share this tasty treat with all your close friends. This really is a recipe that takes a basic banana bread formula and kicks it up a notch. You'll be able to program on just 10 minutes of preparation time as well as the bread ought to cook up in about an hour.

Banana Sour Cream Bread Components:

1/4 cup sugar 1 teaspoon ground cinnamon 3/4 cup butter 3 cups sugar 3 substantial eggs 6 ripe smashed bananas 1 full 16 ounce container of sour cream 2 teaspoons cinnamon 1/2 teaspoon salt 3 teaspoons baking soda 4 1/2 cups flour

Instructions:

Preheat your oven to 300 degrees and grease four seven by three inch bread pans. Inside a tiny mixing bowl, mix 1/4 cup sugar and a single tsp cinnamon. Using the cinnamon mixture, lightly dust all four pans.

Inside a big bowl, cream the butter and three cups of sugar, then add the eggs, smashed bananas, sour cream, vanilla extract and cinnamon. You will then need to have to add the salt, baking soda and flour. Pour batter into pans and bake your loaves for a single hour. You could insert a toothpick to produce positive that your loaves are cooked through.

This banana bread recipe will probably be a hit together with your family and associates. Furthermore, you are positive to have several requests for your delicious bread and can make a handful of alterations for other occasions or holidays. For instance, you may add 1 cup of chopped walnuts, for those who are not allergic, creating an exciting flavor. Or, coat your bread with rich glaze for a tasty embellishment.




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